No Bake Chocolate Peanut Butter Bars Recipe
These No Bake Chocolate Peanut Butter Bars are a delicious and easy-to-make treat combining creamy peanut butter, honey-sweetened oats, and a smooth chocolate topping. Perfect for a quick snack or dessert without the need for baking, these bars set in the refrigerator and offer a satisfying blend of flavors and textures.
- Prep Time: 10 minutes
- Cook Time: 0 minutes (no baking required)
- Total Time: 2 hours 10 minutes (including chilling time)
- Yield: 12 bars 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Base
- 3/4 cup natural peanut butter
- 1/3 cup honey
- 1 1/2 cups rolled oats
Topping
- 1 cup semi-sweet chocolate chips
- 1 tbsp refined coconut oil
- Flaky sea salt (optional)
Instructions
- Prepare Pan: Line a large loaf pan with parchment paper to ensure easy removal of the bars after setting.
- Make Base Mixture: In a mixing bowl, combine 3/4 cup natural peanut butter and 1/3 cup honey until smooth. Add 1 1/2 cups rolled oats and mix thoroughly until the mixture is well combined.
- Press Base: Transfer the peanut butter and oat mixture into the lined loaf pan. Spread evenly and press down firmly using clean hands or a spatula to create a compact layer.
- Melt Chocolate: Place 1 cup semi-sweet chocolate chips and 1 tablespoon refined coconut oil into a microwave-safe bowl. Microwave in 30-second intervals, stirring after each, until the chocolate is fully melted and smooth.
- Add Chocolate Layer: Pour the melted chocolate mixture over the peanut butter oat base in the loaf pan. Spread evenly with a spatula to form a smooth chocolate topping.
- Optional Topping and Chill: Sprinkle flaky sea salt over the chocolate if desired for a salty contrast. Refrigerate the pan for 2 to 3 hours to allow the bars to set fully.
- Serve: Once set, cut into 12 bars and enjoy. Store any leftovers in the refrigerator for up to one week to maintain freshness.
Notes
- Use natural peanut butter without added sugar or oils for a healthier base.
- Refined coconut oil helps the chocolate set with a glossy finish; unrefined can be used but may affect flavor.
- Flaky sea salt adds a nice contrast to the sweetness but is optional.
- These bars can be stored in an airtight container in the refrigerator for up to 1 week.
- For a nuttier texture, consider lightly toasting the rolled oats before mixing.
Keywords: no bake bars, peanut butter bars, chocolate peanut butter snack, easy no bake dessert, healthy snack bars
