Air Fryer Brie Stuffed Dates Recipe
Deliciously sweet and savory, these Air Fryer Brie Stuffed Dates combine creamy brie cheese and smoky bacon wrapped in naturally sweet dates, all perfectly crisped in the air fryer for a quick and elegant appetizer.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 stuffed dates (serves 4 as appetizer) 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Ingredients
- 12 Medjool dates, pitted
- 4 oz brie cheese, cut into small pieces
- 6 slices bacon, cut in half
Instructions
- Prepare the dates: Carefully remove the pits from the dates by slicing lengthwise without cutting through completely to create a pocket for the filling.
- Stuff the dates: Insert a piece of brie cheese inside each pitted date, filling the cavity generously.
- Wrap with bacon: Wrap each stuffed date with a half slice of bacon, securing it with a toothpick if needed to hold the bacon in place.
- Preheat the air fryer: Preheat your air fryer to 375°F (190°C) for about 3 minutes to ensure even cooking.
- Air fry the dates: Place the wrapped dates in the air fryer basket in a single layer without overcrowding. Cook for 8-10 minutes, turning halfway through, until the bacon is crispy and the brie is melted.
- Serve warm: Carefully remove the dates from the air fryer and allow to cool slightly before serving as a warm, bite-sized appetizer.
Notes
- Ensure dates are pitted before stuffing to avoid any hard pits.
- Use toothpicks to secure bacon if needed during cooking.
- You can substitute prosciutto for bacon for a different flavor.
- Serve immediately for best texture and flavor.
- To prevent cheese leakage, do not overfill the dates.
Keywords: dates, brie stuffed dates, air fryer appetizer, bacon wrapped dates, easy appetizer
Find it online: https://savorandsimmer.com/air-fryer-brie-stuffed-dates-recipe/
