BBQ Chicken Tater Tot Casserole Recipe

Introduction

BBQ Chicken Tater Tot Casserole is a comforting and flavorful dish perfect for busy weeknights. Combining tender shredded chicken with tangy BBQ sauce and crispy tater tots, it’s an easy crowd-pleaser that everyone will love.

Ingredients

• 2 cups cooked, shredded chicken (Use rotisserie chicken for convenience or cook your own.)
• 1 cup BBQ sauce (Choose your favorite brand or flavor.)
• 1 cup shredded cheddar cheese (This cheese melts beautifully.)
• 1 cup frozen corn (Adds sweetness and color.)
• 1/2 cup diced red onion (Provides a sharp flavor.)
• 1/2 teaspoon garlic powder (Enhances overall flavor.)
• 1/2 teaspoon onion powder (Adds depth to the onion flavor.)
• 1/4 teaspoon black pepper (Adds a hint of spice.)
• 1 bag frozen tater tots (32-ounce bag, provides a crispy finish.)
• 1/4 cup chopped fresh parsley (For garnish.)

Instructions

1. Step 1: Preheat your oven to 400°F (200°C).
2. Step 2: Shred your cooked chicken into bite-sized pieces.
3. Step 3: In a large mixing bowl, combine the shredded chicken with the BBQ sauce and stir well.
4. Step 4: Add the shredded cheddar cheese, frozen corn, diced red onion, garlic powder, onion powder, and black pepper to the bowl and mix everything together.
5. Step 5: Spread the chicken mixture evenly in the bottom of a greased 9×13-inch baking dish. Arrange the frozen tater tots in a single layer on top.
6. Step 6: Place the baking dish in the preheated oven and bake for 30-35 minutes until the tater tots are golden brown and crispy.
7. Step 7: Let the casserole cool for about 5 minutes before serving.

Tips & Variations

• Use rotisserie chicken to save time or substitute with leftover grilled chicken.
• For extra spice, add a pinch of cayenne pepper or chopped jalapeños to the chicken mixture.
• Swap shredded cheddar for Monterey Jack or pepper jack for a different cheese flavor.
• Add chopped bell peppers or diced tomatoes for extra veggies and color.
• Garnish with freshly chopped parsley or cilantro to brighten the dish before serving.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm individual portions in the microwave or bake the casserole at 350°F (175°C) until heated through and the tater tots regain some crispness.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this casserole ahead of time?

Yes, you can assemble the casserole a few hours in advance and keep it covered in the refrigerator. Bake it just before serving, adding a few extra minutes to the baking time if it’s cold from the fridge.

Can I use fresh potatoes instead of frozen tater tots?

While frozen tater tots provide a convenient crispy topping, you can use diced fresh potatoes. Parboil them first to ensure they cook through, then arrange on top and bake until golden and tender.