Pizza Roll Ups Recipe
If you’re searching for a crowd-pleasing snack or a fun twist on pizza night, these Pizza Roll Ups are absolute game changers. Imagine all your favorite pizza flavors wrapped up in a neat, bite-sized tortilla bundle that’s crispy on the outside and melted cheesy goodness on the inside. They’re not only incredibly easy to make but also perfect for sharing, snacking, or even packing for lunch. Whether you’re feeding a hungry group or craving a quick treat, these Pizza Roll Ups deliver on flavor and convenience in the best possible way.

Ingredients You’ll Need
The beauty of these Pizza Roll Ups lies in their simplicity. Each ingredient plays a special role—from the soft tortillas that cradle the fillings to the melty mozzarella and savory pepperoni that bring all the classic pizza flavors together. A few herbs and a brush of oil turn these roll ups into a golden, aromatic delight just waiting to be devoured.
- 20 small tortillas (about 5 inches wide): Soft and pliable, these make the perfect vessel to hold all the delicious fillings without cracking.
- 14 oz pizza sauce: Adds that tangy tomato flavor that’s essential for every pizza fan’s heart.
- 24 oz shredded mozzarella cheese: Melts beautifully to create that irresistible gooey texture inside each roll up.
- 80 slices pepperoni: Brings a spicy, savory punch that pairs amazingly with the cheese and sauce.
- 1 tbsp cooking oil: Helps achieve a lightly crispy exterior when baking.
- 1/2 tsp garlic powder: Infuses a warm, aromatic bite to enhance flavor.
- 1/2 tsp Italian seasoning: Adds a fragrant herbal blend for that authentic Italian pizza taste.
- 1/2 tsp garlic salt: Balances the seasonings with subtle saltiness and deeper garlic notes.
How to Make Pizza Roll Ups
Step 1: Prep Your Oven and Baking Pan
Start off by preheating your oven to 350°F. Lightly spray a large baking pan with non-stick spray or oil so your roll ups don’t stick during baking. This simple prep sets the stage for a perfect golden finish.
Step 2: Fill Each Tortilla
Lay out your tortillas, and on each one, spread about 1 tablespoon of pizza sauce evenly. Then sprinkle approximately 1/4 cup of shredded mozzarella cheese over the sauce, topping it with 4 slices of pepperoni to pile on that classic flavor.
Step 3: Roll Up Tortillas Tightly
Roll each tortilla up as tightly as you can without tearing it. This keeps all the cheesy, saucy yumminess inside so none escapes as the roll ups bake to melty perfection.
Step 4: Arrange and Oil the Roll Ups
Place your roll ups seam side down on the prepared baking pan. Use a brush or spoon to lightly coat the tops with your cooking oil — this ensures a gorgeous golden crust and keeps the tortillas from drying out.
Step 5: Sprinkle Herb Seasoning
Mix garlic powder, Italian seasoning, and garlic salt in a small bowl, then sprinkle evenly over your roll ups. This little herb boost brings an inviting aroma and flavor punch that elevates these roll ups to next-level deliciousness.
Step 6: Bake Until Melty and Golden
Pop your pan into the oven and bake the roll ups for about 10 minutes. You’ll know they’re ready when the cheese inside has melted perfectly and the tortillas have a light golden crisp. Let them cool just slightly before serving—they’re irresistibly good right out of the oven!
How to Serve Pizza Roll Ups

Garnishes
For an extra pop of color and flavor, sprinkle freshly chopped basil or parsley over the warm Pizza Roll Ups. A light drizzle of extra pizza sauce or a side of garlic butter for dipping makes every bite even more indulgent.
Side Dishes
Pair these roll ups with fresh garden salad to lighten the meal or serve alongside a cup of creamy tomato soup for a cozy, comforting combo. Crispy carrot sticks or celery with ranch dip also balance the richness perfectly.
Creative Ways to Present
Arrange your Pizza Roll Ups on a large platter with toothpicks for easy grabbing at parties. You can even slice them in half diagonally to show off those gorgeous layers of cheese and pepperoni—and wow your guests with that cheesy pull every time!
Make Ahead and Storage
Storing Leftovers
If you have leftovers, simply place them in an airtight container and store them in the refrigerator for up to 3 days. They hold their texture nicely, and you’ll love reheating them for a quick snack later on.
Freezing
Want to prep ahead? Flash freeze the assembled but unbaked Pizza Roll Ups on a tray until solid, then transfer to a freezer-safe bag. They’ll keep beautifully for up to 2 months and bake fresh whenever you need them.
Reheating
To reheat, bake at 350°F for about 8-10 minutes or until warmed through and cheese is bubbly. Avoid microwaving if you want to keep that crispy tortilla texture alive and well.
FAQs
Can I use flour tortillas instead of small tortillas?
Yes! Flour tortillas are typically used here because of their softness and flexibility, which helps in rolling up the ingredients without cracking.
Can I substitute pepperoni with other toppings?
Absolutely! Feel free to use cooked sausage, ham, veggies, or even a mix of your favorite pizza toppings to customize your Pizza Roll Ups.
Is it possible to make these gluten-free?
Yes, just swap regular tortillas for gluten-free tortillas. The cooking time might vary slightly, so keep an eye on them as they bake.
Do Pizza Roll Ups need to be baked or can they be microwaved?
Baking ensures a crispy outside and melted cheese inside, which is what makes these roll ups so delicious. Microwaving can make the tortillas softer and less crispy, though it’s fine if you’re in a hurry.
Can these be made vegan?
Definitely! Use vegan cheese and plant-based pepperoni or your favorite vegetable toppings. Just double-check the seasoning blends for any animal products.
Final Thoughts
These Pizza Roll Ups are one of those recipes that bring instant joy to any meal or gathering. So simple, versatile, and packed with all the cozy flavors of pizza in a fun and portable form, you’re going to wonder how you ever enjoyed pizza any other way. Trust me, once you try making Pizza Roll Ups, they’ll quickly become a beloved favorite you’ll want to share over and over again!
PrintPizza Roll Ups Recipe
Delicious and easy-to-make Pizza Roll Ups featuring small tortillas filled with classic pizza sauce, melted mozzarella cheese, and pepperoni slices, seasoned with garlic and Italian herbs, perfect for a quick snack or party appetizer.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 20 roll ups 1x
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: Italian-American
- Diet: Halal
Ingredients
Base Ingredients
- 20 small tortillas (about 5 inches wide)
- 14 oz pizza sauce
- 24 oz shredded mozzarella cheese
- 80 slices pepperoni
Seasoning & Oil
- 1 tbsp cooking oil
- 1/2 tsp garlic powder
- 1/2 tsp Italian seasoning
- 1/2 tsp garlic salt
Instructions
- Prepare the oven and baking pan: Preheat the oven to 350°F (175°C). Lightly spray or grease a large baking pan and set aside.
- Fill each tortilla: Spread 1 tablespoon of pizza sauce evenly over each tortilla. Sprinkle 1/4 cup of shredded mozzarella cheese on top, then layer 4 slices of pepperoni over the cheese.
- Roll up tortillas: Carefully and tightly roll up each tortilla, ensuring the filling stays inside.
- Arrange in pan and oil: Place the rolled tortillas seam side down in the prepared baking pan. Brush the tops lightly with the cooking oil to help them brown and crisp.
- Top with herb seasoning: In a small bowl, combine garlic powder, Italian seasoning, and garlic salt. Sprinkle this seasoning mixture evenly over the top of the roll ups for extra flavor.
- Bake: Place the baking pan in the preheated oven and bake for 10 minutes or until the cheese has melted and the roll ups are heated through and slightly golden on top.
Notes
- Use fresh, warm tortillas for easier rolling and better texture.
- Customize toppings: add veggies like mushrooms or olives for variety.
- For a crispier roll up, brush with oil or melted butter before baking.
- Let the roll ups cool for a few minutes before serving to avoid burning your mouth.
- These can be prepared ahead and baked just before serving.
Nutrition
- Serving Size: 1 roll up
- Calories: 180
- Sugar: 2g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 4.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 25mg
Keywords: pizza roll ups, pizza snacks, pepperoni tortilla rolls, easy appetizer, party food